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ACL-020 Worplace Literacy for Food Service Workers

1 credit


Provides students with the opportunity to develop literacy and thinking skills specific to employment in the food services field. Students will receive instruction in preparation for certifications including FoodSafe; Serving it Right; First Aid; WHMIS; Worker Safety; Class 5 Learners Licence.


Prerequisite(s):

  • Admission to Employment Transition/Culinary Assist. Program

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