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HTC-104 Hatchery Health and Safety

4 credits


This course introduces students to common safe work practices of stock enhancement facilities. Hazard recognition and emergency preparedness will be thoroughly discussed and applied throughout the course to include fundamentals of personal protective equipment requirements and specifications. Workplace rights and responsibilities are also discussed.


Prerequisite(s):

  • C in English 10; or C in two of Composition 10, Creative Writing 10, Literary Studies 10, New Media 10, Spoken Language 10, English First Peoples Writing 10, English First Peoples Literary Studies 10, English First Peoples New Media 10, English First Peoples Spoken Language 10, or NIC ENG-035, or C+ in Communications 12, or C+ in ESL 062 and 065; or successful NIC assessment testing in English; and C in one of Principles of Math 10, Apprenticeship & Workplace Math 10, Workplace Math 10, Foundations of Math & Pre-Calculus 10, Applications of Math 11, NIC MAT-029, or successful NIC assessment testing in math.

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