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FoodSafe Level I

Obtain the necessary certification to work in the food service industry. This course covers important food safety and worker safety information including food borne illness, receiving and storing food, preparing food, serving food, cleaning and sanitizing. Certificates will be valid for 5 years from the date of issue. Note: Bring a packed lunch, beverage and government-issued picture ID to class.

Section Location Dates Cost
TFS-010-CRS2 CR Jun 20 $99.00
TFS-010-PAS1 PA May 23 $99.00
TFS-010-PAS2 PA Jun 20 $99.00
TFS-010-PAS1 PA Jul 18 $99.00
TFS-010-PAS2 PA Aug 15 $99.00
TFS-010-UCS1 UC May 11 $99.00
TFS-010-UCS2 UC Jun 13 $99.00